Frozen Strawberry Margarita
January 16, 2016
Frozen Strawberry Margarita is very delicious and easy to prepare. It is a frozen cocktail that is a blended one. It makes a fine drink with the frozen strawberries thrown in. These strawberries taste the best when they are in their prime season.
When you are preparing the Frozen Strawberry Margarita drink, ensure that the blender that you use is strong so that the ice can be grounded properly.
You should wash and trim the strawberries and remove any white spots of pieces of stem or leaves that they may have.
Put the ice in the blender so that it is half full. This is very important as the ice should be the first ingredient that the blender requires to grind first.
The next step is to add the Tequila, the triple sec and the lime to the blender. The blender needs to be topped off with as many strawberries as you are able to fir into the blender. Once this is done you should cover the blender carefully.
The next step would be to start blending the drink by “pulsing “the blender for some short bursts. This helps you to break the ice into small cubes without the blender getting jammed. Once this is done you need to watch the blender.
In case, the blender does get jammed all you need to do is shake it to free any ice cubes that are stuck in the blades. If you are not able to free the ice cubes you can use a long wooden spoon that will free the area that is situated around the blades.
After the first few pulses are over you need to run the blender continuously until all the ingredients have blended into a mixture that is slushy in nature.
Pour the contents immediately into serving glasses that are garnished with a slice of lime. The Frozen Strawberry Margarita needs to be served immediately to get best taste results.
Image author: Raimonsocial
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