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Homemade Chocolate Truffles Recipe
Homemade Chocolate Truffles Recipe

Homemade Chocolate Truffles

March 18, 2017

Homemade Chocolate Truffles 0 0 5 0

I really enjoy preparing Chocolate Truffles as it's very easy and no baking involved.

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1/4 cup Butter

1 1/2 pounds Semisweet chocolate

3/4 cup non-dairy coffee creamer

1/2 tsp. Vanilla extract

1 1/2 pounds Chocolate milk

1 cup Chocolate, finely chopped (for decoration)


1In a double boiler over hot water melt semisweet chocolate. Heat creamer, vanilla and butter in second saucepan to 125 degrees F on a candy thermometer. Add to the melted semisweet chocolate and beat just until creamy and smooth.

2Let it chill in refrigerator until nearly set

3Beat with mixer until fluffy and light.

4Spread evenly in a buttered pan until the mixture is set enough to roll into balls. Melt milk chocolate over double boiler and dip the truffles. Sprinkle softly with chopped chocolate.

Image by Ann Larie Valentine


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