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Truffles

September 2, 2017

Truffles 0 0 5 0

here’s no better way of showing someone you care than putting the time in to make them something and this delightful chocolate box not only looks fantastic – it tastes it too.

  • Prep: 4 hrs 20 mins
  • 4 hrs 20 mins

    4 hrs 20 mins

  • Yields: 30 truffles
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Ingredients

375g/13oz pitted dates

1 tbsp. maple syrup

5 tbsp. coconut oil

90g/3oz ground almonds

Zest & juice from 1 orange

1 tbsp. cacao

Optional Toppings: sea buckthorn powder, blueberry powder, ground almonds, sesame seeds

Directions

1Soak the dates in water and leave for at least 4 hours.

2Drain the dates, then add to a food processor along with the rest of the truffle ingredients. Pulse until well combined, thick and smooth.

3Divide into balls, then roll in your choice of toppings.

4Add to small cake cases and place in a box.

See more recipes here - http://www.mynutricounter.com/

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