Ingredients
1/4 cup Coach’s oats
1/4 cup regular oats
1 1/2 cups water
1/4 cup ricotta cheese, divided
Dash cinnamon
Toppings: chocolate chips, honey
Directions
1
The night before you want to eat these, cook the oats and water together in the microwave or stovetop until most of the water is absorbed.
2
Let the oats cool and stir in 2 tablespoons of ricotta cheese and cinnamon. Cover and pop in the fridge overnight.
3
The next morning, heat the oats again (if desired) and top with the remaining ricotta, chocolate chips, and honey.
Ingredients
1/4 cup Coach’s oats
1/4 cup regular oats
1 1/2 cups water
1/4 cup ricotta cheese, divided
Dash cinnamon
Toppings: chocolate chips, honey
Directions
1
The night before you want to eat these, cook the oats and water together in the microwave or stovetop until most of the water is absorbed.
2
Let the oats cool and stir in 2 tablespoons of ricotta cheese and cinnamon. Cover and pop in the fridge overnight.
3
The next morning, heat the oats again (if desired) and top with the remaining ricotta, chocolate chips, and honey.
