Ingredients
Directions
Wash the cilantro thoroughly – it’s best grown in sandy conditions, so be sure to rinse all the dirt and sand off well.
Place cilantro, garlic, Parmesan cheese, walnuts, some salt, and some pepper into a food processor. Pulse several times until everything is finely chopped (about 7 or so pulses).
Turn the food processor on and drizzle in the olive oil
Stop and taste the pesto. Adjust salt and pepper to your taste and add lemon juice.
Ingredients
Directions
Wash the cilantro thoroughly – it’s best grown in sandy conditions, so be sure to rinse all the dirt and sand off well.
Place cilantro, garlic, Parmesan cheese, walnuts, some salt, and some pepper into a food processor. Pulse several times until everything is finely chopped (about 7 or so pulses).
Turn the food processor on and drizzle in the olive oil
Stop and taste the pesto. Adjust salt and pepper to your taste and add lemon juice.