Ingredients
Directions
In a saucepan bring water to boil and stir in couscous.
Remove from heat and let the couscous stand covered for 5 minutes.
Fluff with a fork. Uncover and let it cool for about 10 minutes.
In a second bowl combine the cooked couscous, carrots, cucumber, dried cherries and green onion.
Mix well.
In a container combine olive oil, mustard and vinegar.
Mix well and pour it over the couscous mixture.
Stir well to coat all ingredients.
Season with pepper and salt.
Serve chilled.
Ingredients
Directions
In a saucepan bring water to boil and stir in couscous.
Remove from heat and let the couscous stand covered for 5 minutes.
Fluff with a fork. Uncover and let it cool for about 10 minutes.
In a second bowl combine the cooked couscous, carrots, cucumber, dried cherries and green onion.
Mix well.
In a container combine olive oil, mustard and vinegar.
Mix well and pour it over the couscous mixture.
Stir well to coat all ingredients.
Season with pepper and salt.
Serve chilled.
