Ingredients
Directions
In a medium sauce pan over medium heat, add olive oil
Once olive oil is heated, add in diced onions and some salt (about 1/2 a tsp). Saute until tender (about 5 minutes). You may need to lower your heat if you notice your onions are browning.
Add minced garlic and sauté for about 30 seconds.
Add in all other listed ingredients, about 1/2 tsp more of salt, stir, and lower heat to low or medium low so that the pot maintains a simmer but is not boiling.
Stir the sauce every few minutes
After about 10 to 15 minutes, taste the sauce and adjust seasoning to your taste.
Let the sauce continue to cook for about another 10 to 15 minutes or until you feel the flavor has melded nicely.
Ingredients
Directions
In a medium sauce pan over medium heat, add olive oil
Once olive oil is heated, add in diced onions and some salt (about 1/2 a tsp). Saute until tender (about 5 minutes). You may need to lower your heat if you notice your onions are browning.
Add minced garlic and sauté for about 30 seconds.
Add in all other listed ingredients, about 1/2 tsp more of salt, stir, and lower heat to low or medium low so that the pot maintains a simmer but is not boiling.
Stir the sauce every few minutes
After about 10 to 15 minutes, taste the sauce and adjust seasoning to your taste.
Let the sauce continue to cook for about another 10 to 15 minutes or until you feel the flavor has melded nicely.