Homemade Eggnog Recipe

Ingredients

 2 egg yolks
 3 tbsp. icing sugar
 ½ cup whipping cream
 ½ cup milk
 2 tbsp. dark rum
 2 tbsp. brandy
 2 egg whites
 Nutmeg for dusting

Directions

1

In a blender, blend yolks for 15 seconds.

2

Add 2 tbsp. of the icing sugar and blend for ½ minute. With a rubber spatula, scrape down icing sugar that collects on the blender walls.

3

Add whipping cream and blend for ½ minute.

4

Add milk, rum, and brandy. Blend for 10-15 seconds.

5

In a medium bowl, beat the egg whites with an electric mixer, until you can form soft peaks.

6

Add the remaining 1 tbsp. of icing sugar and beat until the whites get slightly glossy and can be formed into stiff peaks.

7

Add the egg white mixture to the mixture in the blender. Blend until combined.

8

Pour into glasses and dust top with nutmeg.

Ingredients

 2 egg yolks
 3 tbsp. icing sugar
 ½ cup whipping cream
 ½ cup milk
 2 tbsp. dark rum
 2 tbsp. brandy
 2 egg whites
 Nutmeg for dusting

Directions

1

In a blender, blend yolks for 15 seconds.

2

Add 2 tbsp. of the icing sugar and blend for ½ minute. With a rubber spatula, scrape down icing sugar that collects on the blender walls.

3

Add whipping cream and blend for ½ minute.

4

Add milk, rum, and brandy. Blend for 10-15 seconds.

5

In a medium bowl, beat the egg whites with an electric mixer, until you can form soft peaks.

6

Add the remaining 1 tbsp. of icing sugar and beat until the whites get slightly glossy and can be formed into stiff peaks.

7

Add the egg white mixture to the mixture in the blender. Blend until combined.

8

Pour into glasses and dust top with nutmeg.

Homemade Eggnog Recipe