Go Back
Guacamole With Cumin Powder Recipe

Cumin Guacamole

Creamy and flavorful guacamole spiced up with earthy cumin.
Print Recipe Pin Recipe

Ingredients
  

  • 3 ripe Hass avocados, peeled, pitted and diced
  • 1 lime, juiced
  • 1/4 cup diced white or red onion
  • 2 Roma tomatoes, diced
  • 1/4 cup chopped fresh cilantro
  • 1-2 serrano peppers, minced
  • 2 cloves garlic, minced
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon freshly ground black pepper

Instructions
 

  • In a large bowl, gently mash the diced avocado pieces with a fork or potato masher, leaving some chunks.
  • Add the onions, tomatoes, lime juice, cilantro, minced peppers, garlic, cumin, salt and pepper. Stir gently until combined but still somewhat chunky.
  • Taste and adjust seasoning as desired. For extra spice, add more minced pepper or a pinch of cayenne.
  • Allow to sit at room temperature for 30 minutes before serving to let flavors blend.
  • Serve immediately with tortilla chips, on tacos, in burritos, etc. Garnish with extra cilantro.
  • To store, transfer guacamole to an airtight container and pour a thin layer of water directly over the top before sealing. Refrigerate up to 3 days.