Go Back
Homemade Mushroom Powder - Recipe

How To Make Mushroom Powder - Recipe

Making mushroom powder only takes a few simple steps.
Print Recipe Pin Recipe

Equipment

  • Dehydrator (or oven)
  • Blender, food processor, coffee grinder, or spice grinder

Ingredients
  

  • 1 ounce dried mushrooms (about 1 cup)

Instructions
 

  • Clean and slice fresh mushrooms (if drying your own). Place them in a single layer on dehydrator trays.
  • Dehydrate mushrooms at 130°F until completely dry and brittle, 6-12 hours.
  • Break mushrooms into smaller pieces.
  • Working in batches, grind mushrooms into a fine powder using a blender, food processor, coffee grinder, or spice grinder.
  • Store powder in an airtight container for up to 6 months.