Ingredients
1 can (20 oz.) pineapple chunks
1 can (11 oz,) mandarin orange sections
1 lg. banana, sliced
1 1/2 c. grapes
1 c. mini marshmallows
1 c. flaked coconut
1/2 c. chopped pecans
1 c. sour cream or plain yogurt
1 tbsp. brown sugar
Directions
1
Drain pineapple and orange segments.
2
Add fruit to a bowl, marshmallows, coconut and nuts.
3
Combine sour cream and brown sugar.
4
Stir into fruit. Refrigerate 1 hour or overnight.
Ingredients
1 can (20 oz.) pineapple chunks
1 can (11 oz,) mandarin orange sections
1 lg. banana, sliced
1 1/2 c. grapes
1 c. mini marshmallows
1 c. flaked coconut
1/2 c. chopped pecans
1 c. sour cream or plain yogurt
1 tbsp. brown sugar
Directions
1
Drain pineapple and orange segments.
2
Add fruit to a bowl, marshmallows, coconut and nuts.
3
Combine sour cream and brown sugar.
4
Stir into fruit. Refrigerate 1 hour or overnight.
