Split Pea Vegetable Soup Recipe

Ingredients

 Potato- 1 lb.
 carrots- 2
 2 stalks of celery onion- 1/2 sm.
 Water -2 qts.
 2 c. split of peas,
  dried fat- 1 tbsp.
  salt- 1 tbsp.
  Pepper to suit your taste
  head cabbage- 1/2 med.

Directions

1

Piece the potato, carrot, celery, and onion.

2

Put water to boil.

3

Add split of peas, fat, salt, pepper and vegetables leaving cabbage.

4

simmer for 45 minutes.

5

Shred the cabbage, put cabbage and simmer for 25 minutes long.

Ingredients

 Potato- 1 lb.
 carrots- 2
 2 stalks of celery onion- 1/2 sm.
 Water -2 qts.
 2 c. split of peas,
  dried fat- 1 tbsp.
  salt- 1 tbsp.
  Pepper to suit your taste
  head cabbage- 1/2 med.

Directions

1

Piece the potato, carrot, celery, and onion.

2

Put water to boil.

3

Add split of peas, fat, salt, pepper and vegetables leaving cabbage.

4

simmer for 45 minutes.

5

Shred the cabbage, put cabbage and simmer for 25 minutes long.

Split Pea Vegetable Soup Recipe